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CONCESSION OF SCHOOL RESTAURANT AND CATERING FOR EVENTS

Ausschreibungsinformationen

TED EU

Mol, Belgium

Art
32
Referenznummer
340421-2024
Geschätzter Wert
1,250,000 EUR
CPV
55524000

The preparation and management of food, packaging and transport meals meeting the criteria of sustainable development, with healthy and sustainable meals in schools for children aged 4 to 18 years.

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