Canteen operation in a new operational building in Mjøndalen (reserved contract).

sustainable workplace. The canteen and accompanying services shall facilitate good breaks, reduced time pressure connected to meals and a common gathering point across professional environments. We estimate approx. 40 to 60 employees visit the canteen on a normal day, most of which prefer a light l

unch. The procurement is planned to be carried out as a reserved contract, with the aim of supporting work inclusion and social sustainability in accordance with the regulations ́ right to reserve contracts for entities that intend to integ