Selection of an implementing body for a simple programme promotion for European pork in Japan

s of the European Union agricultural sector by increasing the awareness of European pork in Japan. Key themes in the programme will be food safety, quality and sustainability. The programme will promote both conventional and organic products. The programme is scheduled for a three-year deployment fr

om January 2027 to December 2029. The proposal must include a budget for an estimated contract value of EUR 620,000 per year, total EUR 1,860,000 for the three-year programme period. The candidate is expected to propose a strategy which con