Procurement - Milk and dairy products, 2024

, institutions, schools and nurseries etc. to the participants of the contract. Tenderers must have a broad product selection within the area of milk and dairy products. The agreement covers many different customer groups and there is therefore a need for a varied product range.

The objective of the agreement is to meet the customers' requirements for good quality food products within the assortment. milk and dairy products, for use in, among other things, food production and serving in canteens