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Temperature Monitoring Solution for Catering and Special Feeds Aligned to HACCP Management System

Deadline:10 Jun 2026, 00:00 GMT+1

Tender information

TED EU

Dublin, Ireland

Type
16
Procedure
open
Ref. number
324940-2026
Estimated value
1 EUR
CPV
72000000

Provision of a temperature monitoring system for the Catering and Special Feeds departments within CHI, which is aligned to the HACCP (Hazard Analysis and Critical Control Point) management system. The solution will be d

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