Temperature Monitoring Solution for Catering and Special Feeds Aligned to HACCP Management System
Deadline:10 Jun 2026, 00:00 GMT+1
Tender information
TED EUDublin, Ireland
- Type
- 16
- Procedure
- open
- Ref. number
- 324940-2026
- Estimated value
- 1 EUR
- CPV
- 72000000
Provision of a temperature monitoring system for the Catering and Special Feeds departments within CHI, which is aligned to the HACCP (Hazard Analysis and Critical Control Point) management system. The solution will be d…